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HOME > J Prev Med Public Health > Volume 58(5); 2025 > Article
Original Article
Population-attributable Fractions of Lifestyle Factors for Prediabetes in Korea: A Regression-based Analysis of National Survey Data
Yeon Woo Oh1,2orcid, Chung Mo Nam1,2orcid, Eun-Cheol Park2,3orcid
Journal of Preventive Medicine and Public Health 2025;58(5):465-474.
DOI: https://doi.org/10.3961/jpmph.25.030
Published online: May 7, 2025
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1Department of Biostatistics and Computing, Yonsei University College of Medicine, Seoul, Korea

2Department of Preventive Medicine, Yonsei University College of Medicine, Seoul, Korea

3Institute of Health Services Research, Yonsei University, Seoul, Korea

Corresponding author: Eun-Cheol Park, Department of Preventive Medicine, Yonsei University College of Medicine, 50 Yonsei-ro, Seodaemun-gu, Seoul 03722, Korea, E-mail: ecpark@yuhs.ac
• Received: January 11, 2025   • Revised: March 24, 2025   • Accepted: March 31, 2025

Copyright © 2025 The Korean Society for Preventive Medicine

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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  • Objectives
    Although lifestyle modification programs are widely implemented for diabetes prevention, the contributions of individual lifestyle factors remain unclear. This study investigated lifestyle risk factors for prediabetes and employed a regression-based approach for estimating their population-attributable fractions (PAFs) using nationally representative data.
  • Methods
    We analyzed data from 3104 adults aged ≥30 years without diabetes from the 2022 Korea National Health and Nutrition Examination Survey. Seven lifestyle factors were assessed: body weight, alcohol consumption, smoking, physical activity, sleep duration, vegetable intake, and breakfast consumption. Prediabetes was defined as fasting blood glucose of 100–125 mg/dL or hemoglobin A1c levels of 5.7–6.4%. Complex survey-adjusted logistic regression was used to identify significant lifestyle risk factors, and their PAFs were estimated using a regression-based sequential method.
  • Results
    Five lifestyle factors were significantly associated with prediabetes: abnormal body weight (odds ratio [OR], 2.05; 95% confidence interval [CI], 1.68 to 2.50), excessive alcohol consumption (OR, 1.27; 95% CI, 1.00 to 1.62), smoking (OR, 1.35; 95% CI, 1.07 to 1.71), insufficient exercise (OR, 1.26; 95% CI, 1.05 to 1.51), and irregular breakfast consumption (OR, 1.31; 95% CI, 1.08 to 1.59). In sequential PAF estimation, abnormal body weight had the largest contribution (22.2%; 95% CI, 16.2 to 28.2), followed by smoking (6.4%; 95% CI, 1.1 to 11.6), insufficient exercise (5.8%; 95% CI, 1.2 to 10.5), irregular breakfast consumption (4.9%; 95% CI, 0.5 to 9.2), and excessive alcohol consumption (3.6%; 95% CI, 0.1 to 7.4). These results remained consistent in sensitivity analyses including undiagnosed diabetes cases.
  • Conclusions
    Abnormal body weight emerged as the largest contributor to prediabetes (PAF>20%). Diabetes prevention programs in Korea should prioritize weight management within a comprehensive approach to lifestyle modification.
Diabetes represents a significant global health burden and serves as a major risk factor for cardio-cerebrovascular diseases, chronic kidney disease, and various other complications [1]. As of 2021, the worldwide age-standardized prevalence of diabetes reached 6.1%, accounting for 79.2 million disability-associated life years (DALYs). Notably, type 2 diabetes constitutes the predominant burden, representing 96.0% of the diabetes prevalence and 95.4% of DALYs attributable to diabetes [2].
Numerous lifestyle modification-based diabetes prevention programs have been implemented internationally. In the United States, the Centers for Disease Control and Prevention (CDC) administers the National Diabetes Prevention Program [3], while the United Kingdom’s National Health Service (NHS) operates the “Healthier You” Diabetes Prevention Programme [4]. In the Korea, the Korea Diabetes Prevention Study implemented interventions targeting 10 lifestyle factors, primarily focusing on exercise, diet, and behavioral modifications [5].
To optimize resource allocation in population-based prevention programs, it is essential to assess the population-attributable fractions (PAFs) of various lifestyle risk factors. Studies conducted in various countries, including the United States [6], China [7], and France [8], have estimated the PAF of lifestyle factors for diabetes incidence. However, to our knowledge, no comprehensive assessment of lifestyle factor PAFs for diabetes has been conducted in Korea.
The potential for reverse causality due to lifestyle modifications following diabetes diagnosis presents a methodological challenge [9,10]. Given that prediabetes is a robust predictor of diabetes development, as approximately 70% of individuals with prediabetes progress to diabetes during their lifetime [11], and considering that post-diagnostic lifestyle modifications are likely to be minimal among patients with prediabetes compared to those with diabetes [12], we selected prediabetes as a surrogate endpoint.
This study has 2 aims: first, to identify lifestyle risk factors for prediabetes using nationally representative Korean survey data and estimate their PAFs; and second, to demonstrate the application of regression-based approaches for PAF estimation using cross-sectional data. This investigation is expected not only to elucidate the relative importance of lifestyle factors, considering both their association strength and prevalence, but also to provide a methodological framework for estimating PAFs from prevalence data.
Study Population
This study utilized data from the Korea National Health and Nutrition Examination Survey (KNHANES), conducted between January 2022 and December 2022 by the Korea Disease Control and Prevention Agency (KDCA). The KNHANES employs a nationally representative sampling design to collect comprehensive data on the health status, health behaviors, and nutritional intake of the Korean population [13].
The sampling process employed a 2-stage stratified cluster sampling design. Initially, 192 enumeration districts (EDs) were selected as primary sampling units. Subsequently, 25 households were randomly selected within each ED as secondary sampling units. All eligible household members from these selected households were included as participants, resulting in an initial sample of 6265 individuals.
The analytic sample was restricted to adults aged ≥30 years who did not have diabetes. After excluding participants with missing data on lifestyle variables of interest and relevant covariates, the final analytic sample comprised 3104 participants.
Exposure (Lifestyles)
Lifestyle factors were primarily based on the Life’s Essential 8 (LE8) metrics [14], which were established by the American Heart Association as “the key measures for improving and maintaining cardiovascular health” [15]. LE8 consists of 8 components, divided into 2 categories: health behaviors and health factors. Health behaviors include “eat better,” “be more active,” “quit tobacco,” and “get healthy sleep,” whereas health factors include “manage weight,” “control cholesterol,” “manage blood sugar,” and “manage blood pressure.”
From these 8 LE8 components, we focused on the health behaviors and weight management components, as these factors were more directly related to lifestyle practices rather than laboratory measurements. Additionally, breakfast consumption was included as a lifestyle factor based on its previously documented association with diabetes risk [16,17].
All lifestyle factors were evaluated dichotomously. Dietary assessment consisted of 2 components: alcohol consumption, categorized according to whether participants consumed 5 or more alcoholic drinks per sitting, and vegetable intake, determined by vegetable consumption at every meal. Physical activity was categorized based on weekly aerobic exercise duration, with 2.5 hr/wk serving as the threshold. Smoking status was classified as ever-smoker versus never-smoker. Sleep habits were evaluated based on weekday sleep duration, with 7–8 hr/day considered optimal. Body weight status was assessed using body mass index (BMI), with BMI values between 18.5 kg/m2 and 23.0 kg/m2 considered within the target range. Breakfast consumption was determined based on weekly frequency, with regular consumption defined as breakfast intake 5–7 times/wk.
Outcome (Prediabetes)
Initially, the diabetes group was defined as participants who met any of the following criteria: fasting blood glucose (FBG) ≥126 mg/dL, hemoglobin A1c (HbA1c) ≥6.5%, current use of antidiabetic medications (oral or insulin), or self-reported physician diagnosis of diabetes. After excluding all participants with diabetes, prediabetes was defined among the remaining participants as having either an FBG between 100 mg/dL and 125 mg/dL or an HbA1c between 5.7% and 6.4%.
In sensitivity analyses, we expanded our case definition to include undiagnosed diabetes. Undiagnosed diabetes was defined as individuals who reported no previous diabetes diagnosis but had an FBG ≥126 mg/dL or an HbA1c ≥6.5%.
Covariates
Demographic, socioeconomic, and clinical factors were included as covariates. Demographic factors included sex, age, and marital status (ever- vs. never-married). Socioeconomic factors consisted of education level, family income, and occupation. Education level was categorized based on the highest level of education attained: elementary school or lower (education ≤6 years), middle school or lower (7–9 years), high school (10–12 years), and college or higher (≥13 years). Family income was classified into quartiles. Occupation was categorized as no occupation, white-collar, or blue-collar.
Clinical covariates included personal histories of hypertension and dyslipidemia. Family history of chronic diseases was considered positive if any first-degree relative (parents or siblings) had a documented history of hypertension, dyslipidemia, diabetes, or ischemic heart disease.
Statistical Analysis
We employed a complex survey-adjusted logistic regression model within a case-control framework to identify significant lifestyle risk factors for prediabetes. Lifestyle factors whose regression coefficients achieved statistical significance (p<0.05) were identified as risk factors. It is important to clarify that throughout our analysis, we utilized a single comprehensive regression model, which simultaneously included all 7 lifestyle factors regardless of their statistical significance. The selection based on statistical significance pertained solely to identifying which factors’ PAFs would subsequently be reported, rather than influencing the specification of the model itself. This approach ensured that all potential lifestyle factors were accounted for, while the PAF calculations were limited to those showing significant positive associations with prediabetes.
The PAFs for identified risk factors were estimated using 2 approaches, following the method outlined by Rückinger et al. [18]. First, we applied a regression-based method to calculate individual PAFs. For a given dichotomous risk factor A, the PAF was calculated as follows:
  • (1) The current population prevalence was estimated by computing the weighted sum of individual predicted probabilities from the logistic regression model, using all observed independent variables.

  • (2) A hypothetical prevalence was then estimated by recalculating the predicted probabilities after setting the risk factor A to zero (unexposed) for all participants.

  • (3) The PAF was calculated as: PAF=(observed prevalence–hypothetical prevalence)/observed prevalence.

While this approach provides valid estimates of individual PAFs, the sum of PAFs for multiple risk factors may exceed 100%. Therefore, we additionally employed the sequential PAF estimation method proposed by Eide and Gefeller [19], ensuring that the sum of individual PAFs remains bounded at 100%.
For the k identified risk factors, we calculated PAFs for all possible sequences (k! permutations) of risk factor removal. For each sequence, we sequentially computed the PAF for each factor by setting it to zero in turn. The final reported PAF for each risk factor was the average of its calculated PAF across all permutations. For comparison, we also calculated PAFs using the formula suggested by Miettinen [20], which is known to be appropriate when adjusted relative risks are utilized [21]. In this method, we replaced the relative risk in the formula with prevalence rate ratios obtained from a log-binomial model that did not account for the survey structure.
For statistical inference, we estimated 95% confidence intervals (CIs) for the PAFs using a bootstrap approach. First, we obtained individual predicted probabilities of prediabetes from the previously fitted logistic regression model. We then performed 1000 bootstrap iterations. In each iteration, we (1) generated new binary outcomes for prediabetes by randomly sampling from a Bernoulli distribution using these predicted probabilities while holding all covariates fixed; and (2) recalculated PAFs using both individual and sequential methods on the bootstrapped dataset. The 2.5th and 97.5th percentiles of the resulting PAF distributions were used to construct the CIs.
As a secondary analysis, we explored potential interaction effects between age or sex and lifestyle factors. For each demographic variable (age and sex), we fitted 7 separate logistic regression models, each including 1 interaction term between the demographic variable and a specific lifestyle factor. If any of these interaction terms achieved statistical significance (p<0.05), we conducted subgroup analyses and calculated PAFs stratified by that demographic variable.
To address potential reverse causality bias, our primary analysis excluded participants with diagnosed diabetes. As an additional sensitivity analysis, we broadened our case definition to include both prediabetes and undiagnosed diabetes (FBG ≥100 mg/dL or HbA1c ≥5.7%), under the assumption of minimal lifestyle modifications among individuals without a diabetes diagnosis. The significance level was set at 0.05 for all analyses. All analyses were performed using SAS version 9.4 (SAS Institute Inc., Cary, NC, USA).
Ethics Statement
The study adhered to the ethical guidelines outlined in the Helsinki Declaration. All protocols were approved by the Institutional Review Board of the KDCA, and the requirement for informed consent was waived (IRB No. 2018-01-03-4C-A).
Baseline Characteristics
Among the 3104 participants, 1344 met the criteria for prediabetes (Table 1). Baseline characteristics differed significantly between prediabetes and control groups across all covariates, except for family history of chronic diseases. The prediabetes group had higher proportions of male, older individuals, and participants with hypertension and dyslipidemia. Among the 7 lifestyle factors evaluated, the prediabetes group exhibited higher proportions of abnormal body weight, excessive alcohol consumption, ever-smoking status, insufficient aerobic exercise, and irregular breakfast consumption. Conversely, the control group had a higher proportion of individuals who did not consume vegetables at every meal.
Lifestyle Risk Factor Identification
Logistic regression analysis accounting for the complex survey structure identified 5 lifestyle factors significantly associated with prediabetes (Table 2): abnormal body weight (odds ratio [OR], 2.05, p<0.001), excessive alcohol consumption (OR, 1.27, p=0.050), smoking history (OR, 1.35, p=0.011), insufficient exercise (OR, 1.26, p=0.014), and irregular breakfast consumption (OR, 1.31, p=0.007). Sleep duration showed no statistically significant association (OR, 1.02, p=0.843), and vegetable consumption demonstrated an inverse association with prediabetes (OR, 0.80, p=0.031). Since PAFs are conventionally calculated for risk factors rather than protective factors, vegetable consumption was not included in PAF calculations, despite remaining in the comprehensive regression model. Therefore, the PAF estimates for body weight, alcohol, smoking, exercise, and breakfast were assessed in subsequent analyses.
Population-attributable Fractions
PAFs were estimated using 2 methods (Table 3). Individual PAF estimation identified abnormal body weight as the largest contributor (23.3%; 95% CI, 17.1 to 29.5), followed by smoking (6.9%; 95% CI, 1.2 to 12.8), insufficient exercise (6.2%; 95% CI, 1.3 to 11.0), irregular breakfast consumption (5.7%; 95% CI, 0.6 to 10.5), and excessive alcohol consumption (4.1%; 95% CI, 0.1 to 8.1). The sequential estimation method yielded similar results: abnormal body weight (22.2%; 95% CI, 16.2 to 28.2), smoking (6.4%; 95% CI, 1.1 to 11.6), insufficient exercise (5.8%; 95% CI, 1.2 to 10.5), irregular breakfast consumption (4.9%; 95% CI, 0.5 to 9.2), and excessive alcohol consumption (3.6%; 95% CI, 0.1 to 7.4).
All lifestyle risk factors demonstrated statistically significant PAFs, with CIs excluding zero. The PAF for abnormal body weight was significantly higher than for other lifestyle risk factors, as indicated by non-overlapping CIs. Absolute differences between the 2 methods were minimal, approximately 1 percentage point for all lifestyle factors. Estimates using Miettinen [20]’s formula were approximately 60% of those obtained using regression-based methods.
In secondary analyses exploring interaction effects, no significant interactions between sex and any lifestyle factor were observed. However, for age, significant interactions were identified with abnormal weight (p=0.027) and excessive alcohol consumption (p=0.015). Consequently, we stratified the population into younger (≤50 years) and older (≥51 years) subgroups based on the weighted median age (50.6 years) and calculated subgroup-specific PAFs.
Age stratification revealed distinct patterns in lifestyle factor contributions to prediabetes (Table 4). Generally, PAFs were higher in the younger subgroup and lower in the older subgroup, irrespective of the estimation method used. Abnormal body weight had a notably higher sequential PAF in the younger subgroup (29.2%; 95% CI, 18.6 to 40.8) compared to the older subgroup (17.5%; 95% CI, 11.3 to 24.3). In the older subgroup, excessive alcohol consumption (0.4%; 95% CI, −2.8 to 3.5), smoking (3.9%; 95% CI, −2.6 to 10.1), and irregular breakfast consumption (1.1%; 95% CI, −2.1 to 4.1) yielded non-significant PAFs, with CIs including 0. Interestingly, insufficient exercise demonstrated the opposite trend, with a lower PAF in the younger subgroup (2.9%; 95% CI, −4.1 to 10.3) compared to the older subgroup (7.3%; 95% CI, 1.8 to 13.0).
Sensitivity Analysis
A sensitivity analysis was conducted by expanding the case definition to include undiagnosed diabetes, increasing the number of cases from 1344 to 1463. Logistic regression analysis identified the same set of significant lifestyle factors: abnormal body weight (OR, 2.13, p<0.001), excessive alcohol consumption (OR, 1.30, p=0.031), smoking (OR, 1.32, p=0.013), insufficient exercise (OR, 1.26, p=0.011), and irregular breakfast consumption (OR, 1.28, p=0.014), associated with the combined outcome of prediabetes or undiagnosed diabetes.
The PAF estimates for these 5 factors yielded results consistent with the main analysis in terms of order of importance (Table 5). Individual PAF estimation revealed abnormal body weight as the largest contributor (24.1%; 95% CI, 18.5 to 30.1), followed by insufficient exercise (6.3%; 95% CI, −2.6 to 10.1), smoking (5.3%; 95% CI, −3.6 to 10.2), irregular breakfast consumption (4.9%; 95% CI, −3.6 to 9.1), and excessive alcohol consumption (4.0%; 95% CI, −3.8 to 7.6). Sequential PAF estimation showed a similar pattern: abnormal body weight (23.1%; 95% CI, 18.3 to 29.8), smoking (5.7%; 95% CI, 0.7 to 11.1), insufficient exercise (5.6%; 95% CI, 1.3 to 10.1), irregular breakfast consumption (4.4%; 95% CI, −0.2 to 8.8), and excessive alcohol consumption (3.8%; 95% CI, 0.7 to 7.1). While all lifestyle risk factors showed significant PAFs in the primary analysis, the sensitivity analysis revealed statistical significance only for abnormal body weight in individual PAF estimation, with irregular breakfast consumption losing significance in sequential PAF estimation.
In this nationally representative study of the Korean population, we identified lifestyle risk factors for prediabetes and estimated their PAFs using 2 different regression-based approaches. Five modifiable lifestyle factors were significantly associated with prediabetes: abnormal body weight, excessive alcohol consumption, smoking, insufficient exercise, and irregular breakfast consumption. Both PAF estimation methods consistently identified abnormal body weight as the largest contributor, yielding PAFs exceeding 20%, with 95% CIs that did not overlap those of other lifestyle factors. Each of the remaining lifestyle factors showed PAFs of approximately 5%, all with CIs excluding zero. Both individual and sequential PAF estimation methods produced similar results, with minimal differences between the 2 approaches. Age exhibited significant interaction effects, with higher PAFs observed in the younger subgroup and lower PAFs in the older subgroup. Consistent findings were observed when the case cohort was expanded to include individuals with undiagnosed diabetes.
The concept of the PAF was first proposed by Levin [22] and defined as “the proportion of disease that could be eliminated by eliminating the exposure” [23]. Numerous formulas have since been developed to handle more complex situations, but most require incidence relative risk in the estimation process [21]. Bruzzi et al. [24] approximated the PAF from case-control data by substituting adjusted ORs, derived from logistic regression, for relative risks. Greenland and Drescher [25] further derived a maximum likelihood estimate of PAF suitable for case-control studies. However, these approaches apply only under the rarity assumption, wherein approximating relative risks with ORs is plausible.
While our method also employs logistic regression, we directly derived each participant’s probability of prediabetes under various hypothetical scenarios and calculated the expected number of cases, rather than substituting ORs for relative risks. PAFs were then computed based on these expected case numbers. Thus, our regression-based method effectively avoids the problems associated with approximating relative risks with ORs, such as overestimation of PAFs. Nonetheless, we acknowledge that cross-sectional designs inherently limit causal inference; therefore, our PAF estimates should be interpreted as the proportion of prevalent prediabetes cases attributable to each risk factor, rather than as proportions of incident cases preventable through elimination of exposure.
This method was suggested by Kooperberg and Petitti [26] and illustrated by Rückinger et al. [18], using data from the National Health and Nutrition Examination Survey focused on cardiovascular diseases. Notably, the rarity assumption is unnecessary in this method, as it does not approximate relative risks using ORs. Therefore, this approach is particularly useful for many non-communicable diseases that do not satisfy the rarity assumption.
Although this regression-based method was initially developed in 1995, it has been underutilized in practical applications. Beyond the advantage of not requiring the rarity assumption, the sequential estimation method offers a significant benefit by partially accounting for correlations between risk factors, ensuring that the total PAF for multiple risk factors remains bounded at 100%. This methodological strength makes the sequential method highly relevant for future PAF estimation studies.
In our study, abnormal body weight demonstrated the highest OR (2.05) and prevalence (63.1%), leading to PAFs exceeding 20% across both estimation methods. No other lifestyle factor had a PAF exceeding 10%. Although our cross-sectional study design limits causal inference between body weight and prediabetes, previous research has robustly demonstrated causal relationships between body weight and diabetes risk. For instance, a randomized controlled trial involving overweight Finnish participants found significantly lower diabetes incidence among individuals assigned to a weight loss intervention compared to controls [27]. Combined with our results, such findings highlight the critical importance of weight management among lifestyle factors in diabetes prevention.
Among the remaining lifestyle factors, insufficient exercise warrants particular attention. Despite having the lowest OR (1.26) among the 5 significant lifestyle factors, its high prevalence (52.9%) resulted in a larger PAF compared to excessive alcohol consumption and irregular breakfast consumption. This finding underscores the substantial influence of risk factor prevalence when evaluating the potential impact of population-level interventions.
Several limitations of this study should be considered. First, the cross-sectional nature of our data prevented us from establishing causal relationships between identified lifestyle factors and prediabetes. Moreover, because our regression model was based on prevalence rather than incidence data, the estimated PAFs reflect prevalence risk rather than incidence risk attributable to these lifestyle factors. Thus, our findings should be interpreted specifically in the context of prevalence. Prospective studies using incident cases would be valuable to validate PAF estimates derived from this method.
Second, the validity of regression-based PAF estimates depends upon the appropriateness of the regression model used. If the model inadequately captures outcome variation due to omitted relevant variables or if underlying assumptions (e.g., linearity of parameters, choice of link function) are violated, PAF estimates may be biased. Although we controlled for known confounders, residual confounding and model misspecification remain potential limitations.
Third, while our use of prediabetes as a surrogate endpoint minimized potential reverse causality bias associated with diagnosed diabetes, this choice implies our PAF estimates pertain specifically to prediabetes rather than diabetes itself. Nevertheless, reverse causality risk remains even with prediabetes. In our study, insufficient vegetable consumption exhibited a protective effect, contrary to existing literature, suggesting potential reverse causality bias. Future studies employing this method with cross-sectional data should carefully consider study design and interpretation.
Fourth, our study could not include impaired glucose tolerance in the case definition due to data limitations, potentially causing misclassification of some prediabetes cases as controls. Because such misclassification biases associations toward the null, our reported associations and PAF estimates are likely conservative.
Fifth, the potential reversibility of prediabetes risk via lifestyle modification may vary across factors, as may the feasibility of achieving these modifications. Thus, policymakers should consider not only the magnitude of PAFs but also the practicality and effectiveness of interventions targeting each lifestyle factor when designing prevention programs.
In this nationally representative study of a Korean cohort, we identified 5 lifestyle factors significantly associated with prediabetes and estimated their PAFs using regression-based sequential methods. Abnormal body weight had the largest contribution, with a PAF exceeding 20%, while other lifestyle factors each demonstrated PAFs of approximately 5%. Based on these findings, we recommend that diabetes prevention programs in Korea prioritize weight management interventions while maintaining comprehensive lifestyle modification strategies.

Conflict of Interest

The authors have no conflicts of interest associated with the material presented in this paper.

Funding

None.

Acknowledgements

None.

Author Contributions

Conceptualization: Oh YW, Nam CM, Park EC. Data curation: Oh YW. Formal analysis: Oh YW. Funding acquisition: None. Methodology: Oh YW, Nam CM. Project administration: Park EC. Visualization: Oh YW. Writing – original draft: Oh YW. Writing – review & editing: Park EC, Nam CM.

Table 1
Baseline characteristics of the study population
Characteristics Total population Prediabetes1 Normal p-value2
Total 3104 (100) 1344 (40.8) 1760 (59.2)
Sex <0.001
 Male 1282 (47.8) 637 (56.2) 645 (42.0)
 Female 1822 (52.2) 707 (43.8) 1115 (58.0)
Age (y) <0.001
 <45 524 (21.6) 127 (13.3) 397 (27.3)
 45–64 1668 (57.8) 684 (56.3) 984 (58.8)
 ≥65 912 (20.6) 533 (30.4) 379 (13.9)
Marital status <0.001
 Ever married 2819 (88.6) 1271 (92.5) 1548 (85.8)
 Never married 285 (11.4) 73 (7.5) 212 (14.2)
Education (y) <0.001
 Elementary school or lower (≤6) 541 (11.5) 313 (16.6) 228 (8.0)
 Middle school (7–9) 276 (7.4) 152 (9.9) 124 (5.7)
 High school (10–12) 961 (31.9) 430 (33.6) 531 (30.7)
 College or higher (≥13) 1326 (49.2) 449 (39.9) 877 (55.6)
Family income 0.025
 Low 554 (13.3) 287 (15.9) 267 (11.6)
 Middle-low 753 (21.7) 336 (22.1) 417 (21.5)
 Middle-high 847 (30.1) 345 (29.3) 502 (30.7)
 High 950 (34.8) 376 (32.8) 574 (36.1)
Occupation <0.001
 No occupation 1124 (32.4) 506 (32.8) 618 (32.1)
 White-collar 1215 (44.6) 458 (40.4) 757 (47.5)
 Blue-collar 765 (23.0) 380 (26.9) 385 (20.3)
Hypertension <0.001
 Undiagnosed 2303 (77.8) 859 (67.1) 1444 (85.2)
 Diagnosed 801 (22.2) 485 (32.9) 316 (14.8)
Dyslipidemia <0.001
 Undiagnosed 2369 (79.5) 893 (69.9) 1476 (86.1)
 Diagnosed 735 (20.5) 451 (30.1) 284 (13.9)
Family history of chronic diseases 0.165
 Undiagnosed 802 (25.0) 343 (23.4) 459 (26.0)
 Diagnosed 2302 (75.0) 1001 (76.6) 1301 (74.0)
Body weight (kg/m2) <0.001
 Normal (18.5≤BMI<23.0) 1193 (36.9) 388 (25.5) 805 (44.8)
 Abnormal (other) 1911 (63.1) 956 (74.5) 955 (55.2)
Sleep (hr/day) 0.389
 7–8 1669 (53.6) 706 (52.6) 963 (54.3)
 Otherwise 1435 (46.4) 638 (47.4) 797 (45.7)
Alcohol (drinks/sitting) 0.008
 ≤4 or non-drinker 2253 (67.7) 954 (64.3) 1299 (70.1)
 ≥5 851 (32.3) 390 (35.7) 461 (29.9)
Smoking <0.001
 Never-smoker 1906 (57.0) 751 (48.7) 1155 (62.8)
 Ever-smoker 1198 (43.0) 593 (51.3) 605 (37.2)
Exercise (hr/wk) <0.001
 Aerobic exercise ≥2.5 1378 (47.1) 532 (41.7) 846 (50.9)
 Aerobic exercise <2.5 1726 (52.9) 812 (58.3) 914 (49.1)
Breakfast (times/wk) <0.001
 5–7 1920 (55.9) 903 (60.8) 1017 (52.4)
 0–4 1184 (44.1) 441 (39.2) 743 (47.6)
Diet <0.001
 Vegetables at every meal 1222 (34.6) 615 (41.1) 607 (30.1)
 Otherwise 1882 (65.4) 729 (58.9) 1153 (69.9)

Values are presented as number (%).

1 Prediabetes was defined as either hemoglobin A1c 5.7-6.4% or fasting blood glucose 100–125 mg/dL.

2 Using χ2-test.

Table 2
Associations between lifestyle factors and prediabetes
Factors aOR (95% CI)
Body weight (kg/m2)
 Normal (18.5≤BMI<23.0) 1.00 (reference)
 Abnormal (other) 2.05 (1.68, 2.50)*
Sleep (hr/day)
 7–8 1.00 (reference)
 Otherwise 1.02 (0.86, 1.21)
Alcohol (drinks/sitting)
 ≤4 or non-drinker 1.00 (reference)
 ≥5 1.27 (1.00, 1.62)*
Smoking
 Never-smoker 1.00 (reference)
 Ever-smoker 1.35 (1.07, 1.71)*
Exercise (hr/wk)
 Aerobic exercise ≥2.5 1.00 (reference)
 Aerobic exercise <2.5 1.26 (1.05, 1.51)*
Breakfast (times/wk)
 5–7 1.00 (reference)
 0–4 1.31 (1.08, 1.59)*
Diet
 Vegetables at every meal 1.00 (reference)
 Otherwise 0.80 (0.66, 0.98)

aOR, adjusted odds ratio; CI, confidence interval.

* p<0.05.

Table 3
PAF of lifestyle factors for prediabetes
Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
Abnormal weight 2.05 63.1 23.3 (17.1, 29.5) 22.2 (16.2, 28.2) 14.2
Excessive alcohol consumption 1.27 32.3 4.1 (0.1, 8.1) 3.6 (0.1, 7.4) 2.2
Smoking 1.35 43.0 6.9 (1.2, 12.8) 6.4 (1.1, 11.6) 4.1
Insufficient exercise 1.26 52.9 6.2 (1.3, 11.0) 5.8 (1.2, 10.5) 3.7
Irregular breakfast 1.31 44.1 5.7 (0.6, 10.5) 4.9 (0.5, 9.2) 2.6

PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

1 Miettinen’s formula estimates were derived by substituting prevalence rate ratio for relative risk.

Table 4
PAF of lifestyle factors for prediabetes for age subgroups
Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
Age≤50
 Abnormal weight 2.37 61.6 34.1 (21.8, 47.2) 29.2 (18.6, 40.8) 18.0
 Excessive alcohol consumption 1.47 42.1 11.4 (1.0, 21.7) 9.0 (0.7, 17.1) 7.9
 Smoking 1.48 45.0 12.7 (0.2, 25.4) 10.1 (0.1, 20.1) 5.7
 Insufficient exercise 1.13 47.8 3.8 (-5.3, 12.8) 2.9 (-4.1, 10.3) 1.1
 Irregular breakfast 1.53 64.6 16.7 (0.5, 32.2) 13.2 (0.4, 24.9) 10.0
Age≥51
 Abnormal weight 1.85 64.5 17.5 (11.3, 24.4) 17.5 (11.3, 24.3) 15.1
 Excessive alcohol consumption 1.04 23.1 0.4 (-2.8, 3.5) 0.4 (−2.8, 3.5) −0.2
 Smoking 1.24 41.0 3.8 (−2.5, 10.2) 3.9 (−2.6, 0.1) 4.5
 Insufficient exercise 1.34 57.7 7.3 (1.8, 13.1) 7.3 (1.8, 13.0) 6.7
 Irregular breakfast 1.11 25.0 1.2 (−2.2, 4.3) 1.1 (−2.1, 4.1) 0.2

PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

1 Miettinen’s formula estimates were derived by substituting prevalence rate ratio for relative risk.

Table 5
PAF of lifestyle factors for either prediabetes or undiagnosed diabetes
Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
Abnormal weight 2.13 63.7 24.1 (18.5, 30.1) 23.1 (18.3, 29.8) 13.2
Excessive alcohol consumption 1.30 32.5 4.0 (−3.8, 7.6) 3.8 (0.7, 7.1) 2.4
Smoking 1.32 43.1 5.3 (−3.6, 10.2) 5.7 (0.7, 11.1) 3.3
Insufficient exercise 1.26 53.1 6.3 (−2.6, 10.1) 5.6 (1.3, 10.1) 2.9
Irregular breakfast 1.28 43.8 4.9 (−3.6, 9.1) 4.4 (−0.2, 8.8) 2.1

PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

1 Miettinen’s formula estimates were derived by substituting the prevalence rate ratio for the relative risk.

Figure & Data

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      Population-attributable Fractions of Lifestyle Factors for Prediabetes in Korea: A Regression-based Analysis of National Survey Data
      Population-attributable Fractions of Lifestyle Factors for Prediabetes in Korea: A Regression-based Analysis of National Survey Data
      Characteristics Total population Prediabetes1 Normal p-value2
      Total 3104 (100) 1344 (40.8) 1760 (59.2)
      Sex <0.001
       Male 1282 (47.8) 637 (56.2) 645 (42.0)
       Female 1822 (52.2) 707 (43.8) 1115 (58.0)
      Age (y) <0.001
       <45 524 (21.6) 127 (13.3) 397 (27.3)
       45–64 1668 (57.8) 684 (56.3) 984 (58.8)
       ≥65 912 (20.6) 533 (30.4) 379 (13.9)
      Marital status <0.001
       Ever married 2819 (88.6) 1271 (92.5) 1548 (85.8)
       Never married 285 (11.4) 73 (7.5) 212 (14.2)
      Education (y) <0.001
       Elementary school or lower (≤6) 541 (11.5) 313 (16.6) 228 (8.0)
       Middle school (7–9) 276 (7.4) 152 (9.9) 124 (5.7)
       High school (10–12) 961 (31.9) 430 (33.6) 531 (30.7)
       College or higher (≥13) 1326 (49.2) 449 (39.9) 877 (55.6)
      Family income 0.025
       Low 554 (13.3) 287 (15.9) 267 (11.6)
       Middle-low 753 (21.7) 336 (22.1) 417 (21.5)
       Middle-high 847 (30.1) 345 (29.3) 502 (30.7)
       High 950 (34.8) 376 (32.8) 574 (36.1)
      Occupation <0.001
       No occupation 1124 (32.4) 506 (32.8) 618 (32.1)
       White-collar 1215 (44.6) 458 (40.4) 757 (47.5)
       Blue-collar 765 (23.0) 380 (26.9) 385 (20.3)
      Hypertension <0.001
       Undiagnosed 2303 (77.8) 859 (67.1) 1444 (85.2)
       Diagnosed 801 (22.2) 485 (32.9) 316 (14.8)
      Dyslipidemia <0.001
       Undiagnosed 2369 (79.5) 893 (69.9) 1476 (86.1)
       Diagnosed 735 (20.5) 451 (30.1) 284 (13.9)
      Family history of chronic diseases 0.165
       Undiagnosed 802 (25.0) 343 (23.4) 459 (26.0)
       Diagnosed 2302 (75.0) 1001 (76.6) 1301 (74.0)
      Body weight (kg/m2) <0.001
       Normal (18.5≤BMI<23.0) 1193 (36.9) 388 (25.5) 805 (44.8)
       Abnormal (other) 1911 (63.1) 956 (74.5) 955 (55.2)
      Sleep (hr/day) 0.389
       7–8 1669 (53.6) 706 (52.6) 963 (54.3)
       Otherwise 1435 (46.4) 638 (47.4) 797 (45.7)
      Alcohol (drinks/sitting) 0.008
       ≤4 or non-drinker 2253 (67.7) 954 (64.3) 1299 (70.1)
       ≥5 851 (32.3) 390 (35.7) 461 (29.9)
      Smoking <0.001
       Never-smoker 1906 (57.0) 751 (48.7) 1155 (62.8)
       Ever-smoker 1198 (43.0) 593 (51.3) 605 (37.2)
      Exercise (hr/wk) <0.001
       Aerobic exercise ≥2.5 1378 (47.1) 532 (41.7) 846 (50.9)
       Aerobic exercise <2.5 1726 (52.9) 812 (58.3) 914 (49.1)
      Breakfast (times/wk) <0.001
       5–7 1920 (55.9) 903 (60.8) 1017 (52.4)
       0–4 1184 (44.1) 441 (39.2) 743 (47.6)
      Diet <0.001
       Vegetables at every meal 1222 (34.6) 615 (41.1) 607 (30.1)
       Otherwise 1882 (65.4) 729 (58.9) 1153 (69.9)
      Factors aOR (95% CI)
      Body weight (kg/m2)
       Normal (18.5≤BMI<23.0) 1.00 (reference)
       Abnormal (other) 2.05 (1.68, 2.50)*
      Sleep (hr/day)
       7–8 1.00 (reference)
       Otherwise 1.02 (0.86, 1.21)
      Alcohol (drinks/sitting)
       ≤4 or non-drinker 1.00 (reference)
       ≥5 1.27 (1.00, 1.62)*
      Smoking
       Never-smoker 1.00 (reference)
       Ever-smoker 1.35 (1.07, 1.71)*
      Exercise (hr/wk)
       Aerobic exercise ≥2.5 1.00 (reference)
       Aerobic exercise <2.5 1.26 (1.05, 1.51)*
      Breakfast (times/wk)
       5–7 1.00 (reference)
       0–4 1.31 (1.08, 1.59)*
      Diet
       Vegetables at every meal 1.00 (reference)
       Otherwise 0.80 (0.66, 0.98)
      Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
      Abnormal weight 2.05 63.1 23.3 (17.1, 29.5) 22.2 (16.2, 28.2) 14.2
      Excessive alcohol consumption 1.27 32.3 4.1 (0.1, 8.1) 3.6 (0.1, 7.4) 2.2
      Smoking 1.35 43.0 6.9 (1.2, 12.8) 6.4 (1.1, 11.6) 4.1
      Insufficient exercise 1.26 52.9 6.2 (1.3, 11.0) 5.8 (1.2, 10.5) 3.7
      Irregular breakfast 1.31 44.1 5.7 (0.6, 10.5) 4.9 (0.5, 9.2) 2.6
      Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
      Age≤50
       Abnormal weight 2.37 61.6 34.1 (21.8, 47.2) 29.2 (18.6, 40.8) 18.0
       Excessive alcohol consumption 1.47 42.1 11.4 (1.0, 21.7) 9.0 (0.7, 17.1) 7.9
       Smoking 1.48 45.0 12.7 (0.2, 25.4) 10.1 (0.1, 20.1) 5.7
       Insufficient exercise 1.13 47.8 3.8 (-5.3, 12.8) 2.9 (-4.1, 10.3) 1.1
       Irregular breakfast 1.53 64.6 16.7 (0.5, 32.2) 13.2 (0.4, 24.9) 10.0
      Age≥51
       Abnormal weight 1.85 64.5 17.5 (11.3, 24.4) 17.5 (11.3, 24.3) 15.1
       Excessive alcohol consumption 1.04 23.1 0.4 (-2.8, 3.5) 0.4 (−2.8, 3.5) −0.2
       Smoking 1.24 41.0 3.8 (−2.5, 10.2) 3.9 (−2.6, 0.1) 4.5
       Insufficient exercise 1.34 57.7 7.3 (1.8, 13.1) 7.3 (1.8, 13.0) 6.7
       Irregular breakfast 1.11 25.0 1.2 (−2.2, 4.3) 1.1 (−2.1, 4.1) 0.2
      Lifestyle factors aOR Prevalence (%) Individual PAF, % (95% CI) Sequential PAF, % (95% CI) Miettinen’s formula (%)1
      Abnormal weight 2.13 63.7 24.1 (18.5, 30.1) 23.1 (18.3, 29.8) 13.2
      Excessive alcohol consumption 1.30 32.5 4.0 (−3.8, 7.6) 3.8 (0.7, 7.1) 2.4
      Smoking 1.32 43.1 5.3 (−3.6, 10.2) 5.7 (0.7, 11.1) 3.3
      Insufficient exercise 1.26 53.1 6.3 (−2.6, 10.1) 5.6 (1.3, 10.1) 2.9
      Irregular breakfast 1.28 43.8 4.9 (−3.6, 9.1) 4.4 (−0.2, 8.8) 2.1
      Table 1 Baseline characteristics of the study population

      Values are presented as number (%).

      Prediabetes was defined as either hemoglobin A1c 5.7-6.4% or fasting blood glucose 100–125 mg/dL.

      Using χ2-test.

      Table 2 Associations between lifestyle factors and prediabetes

      aOR, adjusted odds ratio; CI, confidence interval.

      p<0.05.

      Table 3 PAF of lifestyle factors for prediabetes

      PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

      Miettinen’s formula estimates were derived by substituting prevalence rate ratio for relative risk.

      Table 4 PAF of lifestyle factors for prediabetes for age subgroups

      PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

      Miettinen’s formula estimates were derived by substituting prevalence rate ratio for relative risk.

      Table 5 PAF of lifestyle factors for either prediabetes or undiagnosed diabetes

      PAF, population-attributable fractions; aOR, adjusted odds ratio; CI, confidence interval.

      Miettinen’s formula estimates were derived by substituting the prevalence rate ratio for the relative risk.


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